An accompaniment to this week's main course, or as part of a light lunch or another meal over the weekend.
Reheating Instructions (also provided on the label)
Remove cardboard lid and replace with foil. Place in a preheated oven at 160c/150c fan for approx 10-15 minutes or until warm.
Glazed Confit Carrots, Herb Butter
Consume by Tuesday 27th October