Saturday 3RD APRIL



3 course meal box for two £55/£27.50 for one


Beetroot Cured Salmon, Celeriac Remoulade, Par Baked Fennel & Rye Roll



 Beetroot & Bantam Egg Frittata, Celeriac Remoulade, Par Baked Fennel & Rye Roll



Duck Confit, Rhubarb Sweet ‘n’ Sour


Red Onion Confit, Rhubarb Sweet ‘n’ Sour

Both Served With

Chilli Roasted Cauliflower & Sweet Potato, Spring Onions & Crispy Kale ‘Seaweed’


Dark Chocolate & Salted Caramel Mousse Pudding, Hazelnut Praline  




Andrew's Cornish Pasty £6

Homemade Potato Crisps & Dips –

Wild Garlic Aioli & Whipped Ricotta, Honey & Truffle £8 enough for 2-4 as a nibble

Broccoli & Oxford Blue Soup and a Seeded Loaf for Two to Share £7.50

Hot Cross Bun Loaf £4 (250g)

Your order will be delivered by our own drivers (or even Andrew himself!) on Saturday between 11.30a.m. and 5p.m. (we will text you to let you know when we are due to deliver). All the food is cooked and packaged ready for you to reheat. Each item comes labelled with simple, easy reheating instructions. 

© 2020 by Cuxham Mill