Supperclubs
and
Private Dining at The Mill

Supperclub dates are released via our mailing list first and we recommend moving fast to secure your tickets! 

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Our dining room is the setting - two tables of eight guests make for a buzzy atmosphere, and you can join us in any denomination - a two, four, or even a full takeover. We will always sit you with your guests, and aim to pair you with likeminded people. On arriving, you will be directed to your allocated ice buckets (we are not a licenced premises so these events are Bring Your Own Drink).

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The evening commences at 7p.m. for a homemade, seasonal cocktail and a chance to meet your fellow diners. Around 7.30p.m. we will invite you to take you seats for a surprise tasting menu created using the best local and seasonal produce we can either grow or get our hands on. Vegetarians, pescatarians and coeliacs can be catered for. Tickets are £95 per person (payable in advance by BACs). ​​

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2025 Supperclubs - we are now pausing for the summer and autumn but do check in here for the late winter dates.